STEP 3: Do the no-churn method or use an ice cream. Add the Greek yogurt, cream of tartar and peppermint and whip on medium speed for 2 minutes. STEP 2: Remove from the heat and add it to an electric mixer. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. Heat until the sugar has melted, about 3-5 minutes whisking continuously. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. Ingredients, processes, and labeling are subject to change at any time for any company or product. For More Product Information: Visit the Kind website at *Always read the ingredient and nutrition statement prior to consumption.Dietary Notes: By ingredients, Kind Frozen Bars are dairy-free / non-dairy, egg-free, gluten-free, vegan, and vegetarian.*.Certifications: Kind Frozen Bars are Certified Kosher D (for dairy equipment, not ingredients see our Understanding Kosher Guide). ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |